Tuesday, March 31, 2015
Monday, March 30, 2015
Saturday, March 28, 2015
Bbq Grilling - Thai Steak Salad
Seared and marinated beef is served atop a crisp lettuce and cucumber bed in this Thai-flavored salad.
Friday, March 27, 2015
Monday, March 16, 2015
Appetizers And Snacks - Bacon Ranch Cheese Ball
Cream cheese flavored with Ranch dressing, bacon, Cheddar, and green onion is formed into a ball and rolled in chopped nuts. This cheese ball will be the hit of your next office party!
Sunday, March 15, 2015
Thursday, March 12, 2015
Salad - Corn And Avocado Salad
A wonderful corn salad, savory and fresh-tasting. This recipe is fabulous with silver queen corn in the summer, but is also great with yellow sweet corn all year long!
Seafood - Ginger Scallion Crusted Salmon
Asian flavors accentuate the best fresh salmon that is available to you. If you don't have access to good quality fresh salmon, substitute tuna, mahi mahi, swordfish, monkfish, or wahoo.
Banana Cream Rumshake (•1 Shot (1.5 Oz) White Rum •1/2 Shot (0.75 Oz) Creme De Banane •1 Heaping Tbsp Jell-O Instant Banana Pudding Mix •4 Scoops Vanilla Ice Cream)
Banana Cream Rumshake (•1 Shot (1.5 Oz) White Rum •1/2 Shot (0.75 Oz) Creme De Banane •1 Heaping Tbsp Jell-O Instant Banana Pudding Mix •4 Scoops Vanilla Ice Cream)
Wednesday, March 11, 2015
Monday, March 9, 2015
Soups Stews And Chili - Pasta E Fagioli Ii 2
Wonderful Italian veggie soup. My parents had it while in Rome and convinced the chef to give them the recipe.
Salad - Red Broccoli Salad
This recipe calls for lots and lots of crumbled, maple-flavored bacon, chopped broccoli, red and green onion, red grapes and toasted almonds. Everything is then tossed with a sweet mayonnaise and vinegar dressing.
Bbq Grilling - Pork Tenderloin Cubano With Mango Mojo
Pork tenderloin is split and filled with a festive mixture of crushed Pepperidge Farm® Onion and Garlic Croutons, Pace® Thick & Chunky Salsa and chorizo sausage, grilled to perfection and served with a scrumptious mango-orange-cilantro sauce.
Sunday, March 8, 2015
Side Dish - Scalloped Potatoes For The Bbq
Small red potatoes are sliced thinly and layered with chopped, fresh onion, garlic, and basil onto a sheet of aluminum foil. Add a bit of butter, fold up into a sealed packet, and plop onto the grill.
Friday, March 6, 2015
Herbs And Spices - Authentic Enchiladas Verdes
These enchiladas are made with a fresh green salsa, just like you would find in a Mexican restaurant or better yet, in a Mexican home.
Herbs And Spices - Cinnamon Raisin Swirl Bread
Delicioso! Made using bread machine and normal oven, also usable without bread machine. Like a giant Cinnamon bun.
Salad - Spicy Southwest Chopped Salad With Salsa Verde
Spicy, grilled chicken breasts are dressed with a tomatillo and cilantro sauce in this tasty summer salad.
Wednesday, March 4, 2015
Bread - Garlic Pita Bread Bites
Pita bread pieces slathered with a buttery garlic mixture are great with Italian food or by themselves as a snack.
Fruits And Vegetables - Warm Orange Sauce
A quick and easy orange sauce with optional orange liqueur is served warm. It adds a rich orange flavor to cakes, bread pudding, crepes, or just about any dessert.
Tuesday, March 3, 2015
Cheese - Easy Chocolate Chip Coffee Cake
Sweet and cinnamony pecans make a delicious topping for this chocolate chip cake. Cream cheese makes it extra moist and fluffy.
Monday, March 2, 2015
Breakfast And Brunch - Tasty Buckwheat Pancakes
This delicious pancake of buckwheat, whole wheat flour, all-purpose flour and oats is sweetened with a little honey.
Sunday, March 1, 2015
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